Ingredients
- 4 cups diced red potatoes Salt 2 cloves Garlic 1/4 cup Fat Free Sour Cream 1/4 Cup Country Crock 1/4 Cup Skim milk 1/4 cup Green onions, sliced 2 Tbsp Hormel Bacon Pieces 1/4 cup Italian Blend or Cheddar Cheese, shredded Pepper
Directions
Boil potatoes and garlic cloves in salted water till tender. Drain. Mash adding milk, sour cream and Country Crock. Mix well, adding more milk it desired. Add onions, bacon bits, pepper and cheese. Stir and serve.
Make 6 generous servings.
Make 6 generous servings.
I have made these many times...with either the sour cream or sometimes the low cal ranch dressing......either way...what are you serving us to go with it..Im hungry now!..lolol...
ReplyDeletelol nuttin honey!
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